Warabi Mochi

Premium Warabi Mochi Mix: Authentic, Refreshing Japanese Dessert
Our Warabi Mochi Mix offers a simple, reliable solution for creating this unique, jelly-like Japanese treat. Just add water and sugar, heat, and chill to create consistent results every time. Traditionally served with roasted soybean flour and kuromitsu syrup, this dessert offers a refreshing, mild sweetness.
Key Features:
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Chewy, Jelly-Like Texture: Soft, quick-dissolving consistency.
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Subtle Flavor: Mild on its own, enhanced by toppings like roasted soybean flour and brown sugar syrup.
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Easy Preparation: Simply mix, heat, and chill for perfect warabi mochi every time.
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Freeze-Thaw Stability (2/3): Maintains texture and quality through freezing and thawing, with minimal loss of integrity.
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Customizable: Serve with or without red bean paste filling.
Ideal for restaurants, bakeries, and dessert shops, our Warabi Mochi Mix delivers authentic Japanese flavor with minimal effort. Add a refreshing, traditional treat to your menu today!
Warabi Mochi